No MSG
Added
Dry
Using soy meat instead of meat, this sauce for mapo tofu can be made easily: just add tofu. With a generous portion of soy meat, it has a chewy texture. This mild variety has a mellow flavor that even children can enjoy. Contains no synthetic seasonings.
Processed defatted soybeans (defatted soybeans, soy sauce), chicken extract, sugar, hydrolyzed vegetable protein, lard, oyster sauce, fermented seasoning, rice miso, ginger pulp, garlic pulp, sesame oil, brewed vinegar, chili bean sauce, salt, yeast extract, spices, thickener (modified starch), paprika coloring (Contains wheat, sesame, soy, chicken)
Wheat, Sesame, Soybeans, Chicken