Search Japanese
Daizu Labo Soy Flour

  • Gluten
    Free

  • Dry

  • Vege-
    tarian

  • Vegan

CODE
4902713129343

Daizu Labo Soy Flour

Gluten-free soy flour made of 100% domestic soybean roasted at low temperature and powdered. Can be used in various ways instead of wheat flour. Rich in fibers, low in carbohydrate.

Net weight
200g

Ingredients

Soybeans (product of Japan, Non-GMO)

Contains

Soybeans

Specification

  • Quantity per Case
    200g×5
  • Case Size(mm)
    220×152×138
  • Case Weight
    1.2kg
  • Shelf Life
    12 months
Back

OEM

More

Country Product List

More
発酵美食

Hakkoubishoku is a web magazine to rediscover
the spirit, pride and greatness of Japan
by focusing on dietary wisdom
and culture developed over millennia.