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Koji Yogurt Vinegar Salad

Ingredients (2 Servings)

Onion
1/4 piece
Your Favorite Green Vegetables
Properly
Cottage Cheese
3 tbsp.
Cherry Tomato
4 pieces
 
 
(a)
 
Koji Amazake No Moto
1 tsp.
Vinegar
1 tbsp.
Sugar
1 tsp.
Yogurt
1 tbsp.
Vegetable Oil
1/2 tbsp.
Salt
a little

Recipe

1.
Slice onion and soak in water for approx. 5 minutes then drain water. Cut cherry tomato into half.
2.
Dish up [1] and green vegetables on a plate and pour mixed (a).

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発酵美食

Hakkoubishoku is a web magazine to rediscover
the spirit, pride and greatness of Japan
by focusing on dietary wisdom
and culture developed over millennia.